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fried soft shell crab

July 15, 2010
Simple recipe of egg wash, Chesapeak Bay seasoning from Penzey's, a lil extra pepper, salt and dredging in flour.


Next time I will batter them as the flour came clean off the back of these tasty creatures.
In "Penzeys", "crab", "food", "fried foods", "recipes", "soft shell crab"
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Lots of things have happened in the past year and I think  I'm really back this time. I've expanded this site to be about more than my food blog, but if you only want the food and recipes feel free to come here and ignore the rest.

-m

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