klimat test run


So the day before my birthday (and the day the potatoes I won from TECHMunch arrived) I headed down to Klimat to take a few food photos. Here are the results of a quick shoot. The chef and I plan to do something more substantial next weekend.

The day was a little crazy. I rushed from work to the gym and then down to Klimat having been forgotten by the dude at Adorama who promised me my lighting equipment would be ready by that morning. When I called it was still in the warehouse. B&H I love you except on Fridays when you're not open as late as I'd like, but I understand. I'll never stray again.

This was the regular dip drizzled with olive oil:


The composition was off on this next one.  There's organic grilled chicken under there somewhere too!


 It was sweltering in the kitchen as I took these photos so my hunger was curbed by the need to not have a full tummy in heat, but afterwards I felt I should have noshed on something. It could have been the burger below.  Putting it on a pita was interesting. I like the flecks of parsley I can see on the meat. Dunno if it's the lamb or the beef one.




Burger @ The Sunburnt Cow


How did I ever miss this little jewel on the LES? (That's lower east side for anyone unfamiliar)

Unlimited mimosas and a burger with weird stuff on it? I'm in.

So they took a while to get our food to us but once it was there I liked it better than I thought. Being drunk from the mimosas helped a lot too.

This burger is done Aussie style with a beet, a slice of pineapple and an egg on top. I devoured every last bite too!

This place doesn't hold your reservation after 15 minutes and will only seat you if your entire party is there. (we had to cab from Morningside Heights down there in about... 15-20 mins and made it with a minute to spare!)

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