I think I might not like to eat whole fried things

So I made soft shell crabs, whitebait and fries and I dunked them all in the hot oil of my cocotte-cum-deep fryer.

The whitebait I got from Wild Edibles. I've gotten bad shrimp from them before, but the mussels I had from there were spot on so I gave them a try. These fishies were bitter. Me no likey too much after the inital omgcrunchy taste.

I got the crabs from there too. They seemed more lively than the ones at Pescatore.

The fries are my favorite frozen bag kind: Nathan's.

It's becoming harder to find them, but I gotta good supermarket source that's only about 9 blocks and an avenue away from me. :D

Now the problem is I get a little queasy when I eat these creatures whole. 

fatty fish, not fatty crab, no relation

I finally walked north of the bridge, got me a pillow and decided to get a quick bite for lunch.

I had bulgogi filet mignon sliders from Fatty Fish I also had salad and two pieces of sushi (hamachi belly and super white tuna [escobar]). I saved the sesame fries that came with for the boy.

The sliders are on king's hawaiian bread. The sliders with salad/soup and fries are only 11 bucks at lunch, pretty good deal.

As for the sushi, I coulda done without the "decorative" celery leaf because it made the sushi taste like celery leaf and that is a big no no for me.